I love serving appetizers “on a stick” – there is nothing easier to eat when at a party or entertaining, no fork required! These are super easy and can be made ahead, I would suggest waiting to add the pesto until just before serving. You can certainly be creative with…
If you have followed my blog or social media sites for awhile, you’ll know that I am a HUGE fan of a good antipasto platter. I decided to change things up and make some antipasto stuffed peppers. You can really be creative with this to suit your tastebuds. Using halved…
This is a really great appetizer to serve for a crowd…I mean, bacon, brussels sprouts, and maple syrup? C’mon – what’s not to love? I was able to start these about an hour before we needed to leave to head to our friend’s home. Before getting to this point, I…
I follow the local Board & Brush Facebook page and a few months ago, entered a contest to win a workshop, low and behold, I won! It took me awhile to figure out a date that would work best for me and I wanted a few girlfriends to come along. …
We spent a week in Alaska this summer and since we had such an amazing experience, I wanted to share our itinerary with you! Several months before our trip, I purchased Moon Anchorage, Denali & The Kenai Peninsula to do some research on options. From there, I built our trip…
