I love serving appetizers “on a stick” – there is nothing easier to eat when at a party or entertaining, no fork required! These are super easy and can be made ahead, I would suggest waiting to add the pesto until just before serving. You can certainly be creative with…
If you have followed my blog or social media sites for awhile, you’ll know that I am a HUGE fan of a good antipasto platter. I decided to change things up and make some antipasto stuffed peppers. You can really be creative with this to suit your tastebuds. Using halved…
This is a really great appetizer to serve for a crowd…I mean, bacon, brussels sprouts, and maple syrup? C’mon – what’s not to love? I was able to start these about an hour before we needed to leave to head to our friend’s home. Before getting to this point, I…
