This week, I was fortunate enough to have Frank Palazzolo share one of his recipes with me and I think you are going to love it! Frank and his wife Angelina own and manage Nonna Maria’s Ristorante & Pizzeria {named after his grandmother} located in Oracle, AZ. I can’t wait…
A good friend of mine recently created an adorable burlap wreath and when I saw the photo, I asked her how she made it. She said she was “just sort of winging it” – I was so impressed! And honestly, sometimes those types of projects end of being the best! …
Earlier this week, I received a surprise package from The Bestie. In the Sur La Table box, I found a Wilton Doughnut Pan along with two packages of mix: Stonewall Kitchen Buttermilk and Stonewall Kitchen Apple Cider. I was beyond thrilled! This was not something I owned, but seemed easy…
For as long as I’ve been with The Hubby (over 18 years), his mom has always made clam dip for Thanksgiving and Christmas. Since she doesn’t live nearby, we don’t usually see her for both holidays each year. The Hubby usually comes through and makes a similar version, but it…
I recently shared this in one of my columns for The Ledger but wanted to include here as well. I had been taste testing wines for the annual wine tasting party that some very good friends of ours were hosting and I remembered another delicious Cabernet Sauvignon that I think…