I love trying new ingredients in champagne – this one is no different. Sure – there are TONS of varieties of orange and cranberry flavors mixed with champagne, but here is my take on it! Shortest. Post. Ever.…
While scouring through my cookbooks this year, I found what looked to be an easy and tasty side dish for our Thanksgiving this year in my Food & Wine 2011 Annual Cookbook. I have several of these cookbooks – do you have any? They are pretty awesome. After making this dish,…
We are rapidly approaching the holiday season and all of the parties, family gatherings, memories, and delicious food that goes with it. I love to cook and entertain – so each year, whether it is in my own home or when I’m an invited guest to holiday get-togethers, I’m always…
I am slowly but surely getting the blog caught up on the Burrata dishes I made last month! This is a super easy sandwich and can really be made with anything – but I tried to keep it simple Feel free to pile on your favorite ingredients – just don’t…
This dip can really be made any time of the year – but it is especially fun to add a sour cream spider web for Halloween! It is super easy to customize and add your favorite ingredients! Halloween Spider Web Dip Serves 12-14 For the base: 1 envelope taco…