Affogato

Earlier this year at a Sur la Table cooking class I attended, I learned about this dessert…drink…well, I guess dessert – and I fell in love!  It was a Date Night cooking class where a girlfriend of mine and I took our husbands – it was a lot of fun…

Pesto Crostini

It seems that I am on an appetizer kick as these have been the focus of my last three posts – it is the perfect time of year to have easy, go to, recipes for feeding friends and family, right?  Here’s another one for you! I recently made this dish to…

Marinated Goat Cheese

Last week I shared one of my favorite appetizers out of the Colorado Collage Cookbook from the Junior League of Denver, here’s another one.  I have been making this one for many, many years and it is always a big hit.  Some people may shy away when they hear the…

Kahlúa Pecan Brie

I have been serving this appetizer for years – it is straight out of my Colorado Collage Cookbook from The Junior League of Denver.  It’s simple, a crowd pleaser, and can easily be made JUST before your guests arrive!  This is delicious to enjoy with cooler weather upon us and…

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