Over the weekend, we once again hosted our annual Family Easter Brunch and Egg Hunt. This one had the largest number of attendees to date. With 47 adults and 49 kids who RSVP’d “EGG-cellent” (a.k.a. YES!) to our Evite – we were ready to make this another fun, memorable event for all…
Author / The Bubbly Hostess
While discussing Easter preparations with my brother, he told me that he bakes his eggs in the oven rather than boiling them. I had never heard of this, so of course, I had to test this out for myself. Turns out, he was right! Leisure Cooking is my big bro’s Facebook…
I have made this appetizer numerous times over the years – it is crazy easy and really good! The recipe is from Colorado Collage, a cookbook from The Junior League of Denver. This can certainly be made shortly before serving or ahead of time and stored in the refrigerator. You’ll…