I am not a huge fan of desserts, but when hosting a casual holiday party, it’s fun to offer something simple and tasty to satisfy your guests’ sweet cravings.

A simple way to do this is to add some {store bought} truffles to a large platter and surround them with cordial glasses.  Then you can set out a number of after dinner drinks such as Kahlua, Baileys, Frangelico, etc. 

Your guests can choose their cordial and enjoy a decadent dessert at the same time!