Seasoned Ritz Crackers

A friend of mine gave me this recipe – I think it probably came straight off of the side of the cracker box at some point, but I have used it for years and everyone loves it!  
 
 Seasoned Ritz Crackers
Seasoned Ritz Crackers
Serves 10-12
 
3 boxes of Ritz Cheese Bits
1/2 cup vegetable oil
1 packet of Hidden Valley Ranch Original Ranch Salad dressing
1 teaspoon celery salt
1 heaping tablespoon dried dill
1 teaspoon garlic powder
 
Place crackers in a large sealable container.  In a bowl, mix all other ingredients and invert over crackers to coat.  Refrigerate for at least 24 hours, turning the container periodically to coat crackers.  Bring mixture to room temperature before serving.

Pin It

(Visited 66 times, 1 visits today)

Write a comment