I was excited to find a little cookbook filled with recipes for 50 Spicy Snacks in my Food Network Magazine this month! Euchre was right around the corner and the Chorizo Nachos sounded perfect. These were very easy to make, I ended up bringing the ingredients to our friend’s…
Author / The Bubbly Hostess
This post takes us out of the East Valley and up to Prescott, about 2 ½ hours north of our part of town. I was fortunate enough to be in town when Prescott Winery opened in September of 2015. This is Prescott’s first wine tasting room and I fell in love…
I recently made this appetizer for an ornament exchange party and I loved it! It was unique, easy to make ahead of time, and a crowd pleaser. With the beautiful color the roasted cranberries provide, this will be perfect to serve on Christmas Day or even for your New Year’s…