Here in the Valley of the Sun….it sure doesn’t feel like Fall, but with images of pumpkins and cool weather being shared and Starbucks adding PSL to their menu, I wanted to bake something Fall-like for my family to enjoy. My little one’s Highlights High Five magazine arrived this week and while reading it with him…
I have another “From the House” recipe for you to try! This is an easy and yummy salad dressing that I started making years ago. When I had my first child and was nursing him, I quickly learned that he was allergic to the milk that I was consuming. So…
In all of the hype, last summer I ordered a bottle of 2012 Miraval Rosé from Brad Pitt and Angelina Jolie’s Provence estate, Château Miraval from Wine.com. At the time of purchase, I received a note stating that it would be shipped when weather conditions were more suitable. Great.November rolled around and it arrived. I…
As I shared earlier this week, I attended two back to back game nights which were both incredibly fun! Friday night was Bunco with the ladies – I brought a easy, make ahead Blue Cheese Dip. Saturday was Couples Euchre. I kept seeing this recipe in my “Food for Thought” cookbook by the Junior…
This past weekend I attended back to back game nights on Friday and Saturday – so much fun! Friday night was Bunco with girlfriends and Saturday night was our monthly Couples Euchre game night. Both nights were a “bring an appetizer to share” type party and I was excited to…