With my boys heading back to school, I thought it would be a nice treat (and of course incentive to get them out of bed) to bake this Lemon Bread. I ran across this recipe in my “A Decade of Cooking – The Costco Way” cookbook – do you have…
Artichokes, prosciutto, olives, basil…and OK, even tomatoes…what’s not to love? I am not a huge fan of tomatoes that are not made into a salsa or pasta sauce, but even threw some cherry tomatoes into this salad for myself. Quartered of course, not whole. The beauty of this salad is…
With Sandra Lee Cocktail Time™ Margaritas being available just about EVERYWHERE now – including my favorite grocery store, Safeway, I wanted to give the Key Lime one a try. I used the Strawberry Margarita mix in these Strawberry Sparklers that I made this summer and they were delicious. Over the weekend…
I absolutely adore the flavor of brown butter and have a couple recipes on my site featuring this delicious taste such as this Aged Balsamic Brown Butter Spaghetti with Chicken, Spinach, and Bell Pepper and this Brown Butter Roasted Banana Bread. Well, here’s one more. This recipe came straight from Food Network and is one of Michael…
Recently, while cleaning out cabinets, I started looking through some of the older cookbooks I have. One of them is a giant cookbook full of ideas for appetizers, buffets, and parties. As I started to look through it, I wondered why I didn’t use it more often – it was…